This Fourth of July, show your spirit by making a true American dessert: A red, white and blue cake stuffed with three kinds of pie.

Chef Charles Phoenix has created a Fourth of July version of the cherpumple (which is a concoction of different flavors of pies stuffed inside different layers of cakes). Phoenix's version is called the Cherbluble, and is made up of cherry pie, blueberry pie, apple pie, 3 boxes of cake mix, and 6 cans of cream cheese frosting topped with Pop Rocks and American flags. Get the recipe here.

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